ore About LUXE BREW
Luxe.Brew is one of Australia’s largest coffee producers, working with small and large companies in all food and beverage channels.
Supported by the expertise of Justin Metcalf, Coffee Consultant and Roaster, and Duncan Jamieson, Food Scientist and Marketing Professional, we are known for our passion, our professionalism, and especially for our progressive approach to developing coffee and the coffee industry.
We have an outstanding range of perfectly roasted single origin and specialty blended coffees and the finest liquor products, including our international award winning coffee liqueur. Our innovation is demonstrated through our fine ready-to-serve Espresso Martini cocktails, our unique flavoured raw sugars, and beverage systems and solutions.
OUNDERS AND CURRENT OWNERS OF LUXE.BREW
Duncan is a qualified and highly-experienced Food Scientist/Technologist, with degrees in Applied Science and Marketing.
For many years Duncan has been involved in food research, product development, legislation, and marketing, working for many multi-national food companies. Operating as a consultant to the food industry, he has been associated with products and production facilities involved in diverse and varied food categories including cocoa and chocolate, beverage, dairy, confectionery, health foods, nutritional and functional foods, active pro/pre-biotic supplements and much more.
With an extensive knowledge of food processing, Duncan joined with Justin in 2005, together focusing on building a truly innovative and unique coffee company.
Justin is one of Australia’s most recognized Coffee & Café consultants, and a Master coffee roaster.
Originally providing café training and promoting the Specialty Coffee industry in Australia, Justin progressed to coffee education throughout the world.
Justin began his Barista Judging career nationally in 2000. He first represented Australia as a judge in Oslo, Norway in 2002 at the World Barista Championship. In 2004 the World Barista Committee certified Justin as a WBC International Judge in Trieste, Italy. This was followed up with the honour of his selection to judge the final of the 2004 World Barista Championships.
In 2005, Justin became the first Australian to be Head Judge of the World Barista Final in Seattle, USA. He assumed the mantle again in 2006 in Berne, Switzerland. Justin has also judged in Australia, New Zealand, USA, Mexico, Japan, Singapore, South Korea, Europe and Scandinavia.
WORLD BARISTA JUDGE & COFFEE CONSULTANT
Together, Duncan and Justin's skills combined allow Luxe.Brew to offer an extensive range of products and services. Find out more about LuxeBrews strengths here: