SAKURA CHERRY BLOSSOM LIQUEUR 32%ABV
Every year, Spring sees a festival of colour in the Northern Hemisphere. In Japan, one particular treat is the celebration of the Cherry Blossom, as the country turns itself light pink and delights the senses with floral aromas and flavours.
Our Sakura Cherry Blossom Liqueur is a tribute to this celebration, and can be enjoyed any time of the year in spectacular cocktails, neat or on the rocks.
SERVES:
11 Standard Drinks
CLASSIFICATION:
Liqueur (for ready consumption or use in mixed cocktails)
TIME TO PREPARE:
Ready to consume
Every year, Spring sees a festival of colour in the Northern Hemisphere. In Japan, one particular treat is the celebration of the Cherry Blossom, as the country turns itself light pink and delights the senses with floral aromas and flavours.
Our Sakura Cherry Blossom Liqueur is a tribute to this celebration, and can be enjoyed any time of the year in spectacular cocktails, neat or on the rocks.
SERVES:
11 Standard Drinks
CLASSIFICATION:
Liqueur (for ready consumption or use in mixed cocktails)
TIME TO PREPARE:
Ready to consume
Every year, Spring sees a festival of colour in the Northern Hemisphere. In Japan, one particular treat is the celebration of the Cherry Blossom, as the country turns itself light pink and delights the senses with floral aromas and flavours.
Our Sakura Cherry Blossom Liqueur is a tribute to this celebration, and can be enjoyed any time of the year in spectacular cocktails, neat or on the rocks.
SERVES:
11 Standard Drinks
CLASSIFICATION:
Liqueur (for ready consumption or use in mixed cocktails)
TIME TO PREPARE:
Ready to consume
INGREDIENTS AND ALLERGENS
cherry and blossom extraction, pure sugar spirit based Liqueur.
Allergens: No known allergens.
This product is VEGAN.
PACK SIZES AVAILABLE
125ml Glass Bottle
500ml Glass Bottle
1000ml Glass Bottle
GIFT PACK AVAILABLE
SHELF LIFE
Kept in this bottle under ambient conditions, the product will last longer than five years from date of production. Kept refrigerated, the product will last indefinitely.
WHAT YOU NEED
No special equipment needed
HOW TO PREPARE
CAN BE CONSUMED NEAT OR ON THE ROCKS
or
COCKTAIL RECIPE: GIN BLOSSOM
Add ice to your shaker
Add 30ml (1 shot) Sakura Liqueur
Add 60ml (2 shots) “Style 3” Gin
Add 60ml (2 shots) lemon juic
hake vigorsly for 10 seconds
Pour through strainer into a martini glass
Garnish with rose petals
